Cricket powder is a high-protein, nutrient-rich powder made from finely ground, roasted crickets. It’s packed with essential amino acids, vitamins (like B12), minerals (like iron and zinc), and healthy fats, making it a sustainable and eco-friendly alternative to traditional protein sources. Commonly used in smoothies, baked goods, and energy bars.
Why Cricket Powder? 🦗
1. High in Protein 🌟
- Cricket powder is about 60–70% protein by weight.
- It contains all 9 essential amino acids, making it a complete protein—rare for non-meat sources.
2. Sustainable 🌟
- Crickets use way less land, water, and feed than cows, pigs, or even chickens.
- They produce fewer greenhouse gases too.
- 1 gallon of water can produce 1g of beef protein, but the same water gives you ~15g of cricket protein.
3. Nutrient-Dense 🌟
- Besides protein, cricket powder is rich in:
- B12 (more than salmon!)
- Iron
- Calcium
- Omega-3s and 6s
- Fiber
4. Versatile in Food 🌟
- It’s finely ground and water soluble.
You can mix it into:
- Smoothies 🥤
- Protein bars 🍫
- Baked goods 🍪
- Pancakes 🥞
- Pasta, etc. 🍝
Why Choose Us

Made entirely from high-quality, sustainably sourced insects.

Enjoy a guilt-free snack with our low-calorie insect treats.

Savor the pure, natural flavors of our insect snacks.

Produced under strict safety and hygiene standards for your peace of mind.